cotto menus

THE COTTO EXPERIENCE

Chef Hans Schweitzer cooks every day with passion, flair and fire flavoured with a vibrant touch of originality.
Drawing on years of experience and inspiration gained from cuisines around the world  Hans Schweitzer reveals a menu that excites, entices and invites exploration.
Classical cuisine combined with Hans’s signature modern contemporary approach, a menu where the food speaks for itself.
The seasons may change. But the inspiration remains the same. Enjoy our constantly evolving menu which reflects the changing seasonal abundance throughout the year.
Our menu is written weekly depending on the availability from our trusted suppliers, many of which are very local.